Lunch

Rice Salad with Prunes, Almonds and Bacon

April 26, 2017 By: Cyrus Fountain, Head of Product Development at Sohnrey Family Foods

This recipe was adapted from a Sunsweet recipe. After finding this recipe I thought, what better recipe to share than a dish that features the trifecta of crops our family grows: rice, almonds and prunes. To top it all off the dressing is made with high quality extra virgin olive oil produced by our Kennedy cousins at Knaughty Farms. This is a hearty and satisfying rice salad packed with all kinds of California grown...