Almond Butter Hummus

Almond Butter Hummus

Loaded with protein and fiber, this Sohnrey Family Foods spin on traditional hummus replaces tahini (sesame seed butter) with our Natural Almond Butter. Serve this super healthy and satisfying dip with pieces of your favorite crisp vegetables and pita bread or chips. Hummus is also an excellent spread or condiment for sandwiches, wraps and burgers. Try a scoop on a green salad with alfalfa sprouts and mixed vegetables served on flatbread. 

For this recipe I included optional ingredients to add extra flavor and spice, such as adding a clove of garlic and some crushed red pepper. Have fun with your Almond Butter Hummus and enjoy this nutritious food! 

Almond Butter Hummus

  • Yield 4 servings
  • Prep Time 5 minutes
  • Blend Time 2 minutes


  • 1/3 cup Sohnrey Family Foods Natural Almond Butter
  • 1 15-oz can Garbanzo Beans, drained and rinsed
  • 2 Tbsp Lemon Juice
  • 1/2 Tsp Salt
  • 1/4 Tsp Black Pepper
  • 1-2 Tbsp Water as needed for smooth blending

Optional Ingredients:

  • 1 Clove Garlic
  • 1/4 Tsp Cumin
  • 1/2 Tsp Red Pepper Flakes


  • Add all ingredients to a blender or food processor.
  • Blend on high for two minutes or until you achieve a smooth consistency.
  • Serve with pita bread or chips, carrot sticks, celery sticks, and bell pepper slices.

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